Early variety with long, thin, cylindrical fruits.
It has compact plants and hairy leaves.
Leaves are dark green on top and light green on the bottom.
Fruits are dark colored with stubby tips.
It can be harvested around 65-70 days after transplanting.
This variety has compact, spineless long plants with the longest fruits among all cylindrical eggplant varieties.
Fruits are shiny dark and cylindrical with pointed tips.
Fruit flesh is white and fibreless.
Already grown in almost all regions of Anatolia, this variety has strong and tall plants.
Fruits are dark colored with white, fibreless fruit flesh. It can be harvested around 80 days after transplanting.
It has strong, tall plants.
Fruits are cylindrical and dark colored with thin skin.
Fruit flesh is firm and little seeded.
Fruits get thinner towards the tip and tip part is slightly bumpy.
It can be harvested around 75 days after transplanting.
With its strong, medium high plants, this medium early variety is hairy and very little spined. Leaves are long and oval. Fruits are oval pear shaped, slightly sliced on top and dark shiny colored. Fruit flesh is white and fibreless.