Yedikule type variety with resistance to warm temperatures.
It has high resistance to bolting.
On the Aegean and Mediterranean coasts of Turkey, it is suitable for late spring and early fall cultivation.
On higher elevations, it can easily be grown during summer as well.
Heads can be harvested around 60-75 days after transplanting.
This curly leaf lettuce variety has light green leaves that are soft and thin and have wavy leaf edges.
At the beginning of harvest season, heads are sold as bundles of 3 to 4 and as a single head later on.
Due to its soft and thin leaves, this variety is highly demanded by fresh market consumers. It is suitable for early spring and fall cultivation.
This Iceberg type variety has round and firm heads that have light green outer leaves and whiter leaves towards the center of heart formation.
Leaves are crispy and delicious.
Heads can be harvested around 70-80 days after transplanting.
This variety is also suitable for fall and spring cultivation.